sábado, 10 de enero de 2015

KIDS CAN COOK

BROWNIE RECIPE
INGREDIENTS:
125 g chocolate
250 g butter
200 g sugar
175 g flour
3 eggs
100 g chopped nuts

INSTRUCTIONS:
  •  Melt the butter and chocolate in a saucepan. Turn off heat.
  •  Add the sugar and mix together.Add the eggs, flour and nuts. Mix again.
  •  Put he mixture into a buttered oven dish. Bake at 175º C for 25 minutes.
  • Let the brownie cool. Cut it into squares. Yummy!

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